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Reviews & Event Recap

Spanish Tapas at the Santa Fe School of Cooking

From a foodie perspective, New Mexico comes in first with its biggest foodie export: delicious New Mexico green chiles. And while we had plenty of green chiles while in Santa Fe (more on that coming soon), that isn’t the only delightful cuisine that Santa Fe boasts. We decided to learn more about the influence Spanish cuisine on the area in the Authentic Spanish Tapas cooking demonstration at the Santa Fe School of Cooking. And, of course, enjoy the feast that ensued.

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Hotel Review: Hampton Inn & Suites Temecula

I am an accommodations snob. There, I said it. I always try to book great accommodations at a reasonable rate. So when I learned that I was staying at the Hampton Inn & Suites in Temecula, courtesy of Visit Temecula Valley, for a wine-tasting excursion with my dad for Father’s Day, I was hopeful—yet admittedly, a bit nervous—about whether the property would meet my typically high expectations.

It far exceeded them.

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Temecula Wine Country: A SoCal Wine Gem

This whole trip came up as a last minute change of plans. For Father’s Day, I had planned to go wine tasting with my dad in Santa Barbara. Then, Santa Barbara caught on fire. So frantically, on the day of his arrival, I started looking into other options so as to salvage the wine weekend. After some quick searching, I came up with and decided on Temecula for our wine tasting weekend.

And I am so glad I did.

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